tag:blogger.com,1999:blog-6140646368032686836.post4922959370179963233..comments2023-09-25T07:58:24.193-07:00Comments on Food.OakMonster.com: Can you keep a secret?OakMonsterhttp://www.blogger.com/profile/13642913606085031710noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-6140646368032686836.post-20492790513943046572007-09-30T12:59:00.000-07:002007-09-30T12:59:00.000-07:00And you thought I made all of my cakes from scratc...And you thought I made all of my cakes from scratch??? lol Cake mixes are wonderful things, especially when you're in a time crunch. Heck, they even make cookbooks devoted to the darned things. Just be careful not to mix the batter too much or it will eventually turn into the consistency of a brick. Also, rum extract would be one of those "good enough" things in this situation if you're looking for the flavor without the buzz for work situations. Not the most elegant, but it works.MrsToothhttps://www.blogger.com/profile/17702228964642231240noreply@blogger.com