Today I went to farmer's market to stock up for the week.
I washed all the produce and put them away.
Then I baked Pim's recipe banana bread.
Then I boiled some eggs for breakfast for the rest of the week.
Then I sat down and peeled and scraped peels off of 12 lemons and started my new batch of Limoncello. This time, I'm using grappa.
Then juiced all 12 lemons.
With juice of 6 lemons, I made fresh strawberry lemonade with basil infused syrup.
The rest of the juice, I poured into ice cube tray and froze for later use.
Then I added some vodka to my glass of strawberry lemonade.
Then I made Coq Au Vin for dinner.
Then I grabbed a Mochi ice cream with a paper towel to thaw out a bit. But I got into writing my OakMonster blog a little bit and forgot.
11 things food related I did today and I messed only one up. Not too shabby.